Everyone knows that Kobe beef is the best in the world. We visit the auction where all Kobe beef must pass through, and sample this rare and expensive treat at Royal Mouriya restaurant. Thanks to George Curtis and Jeremy Cheung for on location translation Also a big thanks to The Kobe Beef Association. Music: Intro: Al Dobson Jr and Creole - Boku Block, Japan Project Land Of The Rising Sun - Terry Devine-King, Evelyn Glennie Eyes In The Sky - Angel Lam